Don't get me wrong: I have countrymen who find disgusting foods like stinky tofu, fetal duck eggs (feathers and all), and pig feet to be delicacies. I always thought my Chinese-Vietnamese heritage gave me a monopoly on all foodstuffs that humans classify as barely edible. Obviously, I'm not as worldly as I think I am.
Clamato is apparently a favored drink in Hispanic countries. From what I can gather, Clamato is tomato juice fortified with reconstituted clam juice (which forms a worse mental picture than regular, fresh clam juice). Budweiser, in an effort to expand its market to Hispanic immigrants, has added one more player in Clamato's sinister tango of clams and tomatoes: Beer.
This seems like one of those drinks that a burly man (of any ethnicity, mind you) will slam on the table, clap you on the back, and tell you, "it'll grow hairs on your chest" (or some other statement verifying your manhood) with a deep, uproarious laugh.
I don't know how this drink was invented in the first place. I mean, did people
already have a passing fancy for beer mixed in tomato juice when they thought, "this is
pretty good and all, but MAN, it needs more reconstituted clam juice"? What were they thinking???
I don't know.
These things that Budweiser has put together, let no man separate!

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